From stately homes to village halls, we bring the authentic taste of Naples to your doorstep in our beautifully converted mobile horse boxes, cattle trucks, and our new silver Airstream.
With over 180,000 pizzas served across 1,500+ events, we’ve perfected the art of the mobile feast.
The Secret is in the Starter
Our dough isn't just made; it’s inherited. We use a sourdough starter "born" in 1903, meticulously fed by the same family for over a century. Combined with imported Italian Caputo flour, purified water, and a pinch of sea salt, we create a crust that is as historic as it is delicious.
What We Bring to the Table
• The Fleet: Each truck equipped with high-capacity ovens capable of firing up to 100 made-to-order pizzas per hour.
• The Style: Authentic 11-inch Neapolitan pizzas, designed to satisfy even the hungriest guests.
• The Menu: Fully bespoke. Whether you’re looking for classic Margherita or experimental toppings, we design a menu that reflects your event’s personality.
• Inclusivity: We provide delicious vegetarian, vegan, and gluten-free options—ensuring no guest is left behind.
Trusted Across the UK
Based in Shropshire, Warwickshire, and Northamptonshire, we travel nationwide to deliver a premium experience. Our portfolio ranges from high-profile celebrity golf tournaments, Premiership footballers, and drive-in cinemas to intimate weddings and corporate celebrations.